Wild Brisling Sardines with Pink Peppercorn

Wild-caught Baltic brisling sardines packed in oil with aromatic pink peppercorns for a mild, elegant heat. A gourmet take on a classic European pantry staple — ready in seconds.

Nutrition Highlights

• • ~18g protein per 100g
• • Rich in Omega-3 (EPA + DHA)
• • High in Vitamin D and B12
• • Zero carbohydrates
• • No preservatives, no GMO

How to Enjoy

Perfect on a charcuterie board or as a quick appetizer. Serve on rye crisps with cream cheese and capers. Add to grain bowls with buckwheat and roasted veggies.

Health Benefits

Same outstanding omega-3 and protein profile as classic sardines, elevated with pink peppercorns — which contain antioxidant compounds and support digestion. A small tin covers your full daily omega-3 needs. Great for heart, brain, joints, and skin.

Why European?

Latvia, EU-certified. Wild-caught from the clean Baltic Sea. No artificial additives.

SWAP Idea

SWAP: Replace processed deli protein → wild European sardines. More omega-3, zero fillers.